No Bake Peanut Butter Oat Cups – Easy, Healthy & Delicious

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Close-up of no bake peanut butter oat cups topped with chocolate

Desserts

Looking for a quick, healthy, and no-fuss dessert? These No Bake Peanut Butter Oat Cups are the perfect blend of creamy peanut butter, wholesome oats, and a touch of natural sweetness. Packed with flavor and ready in minutes, they’re an ideal treat for busy days, post-workout snacks, or even guilt-free desserts. Best of all, no oven is required – just mix, chill, and enjoy!

Ingredients for No Bake Peanut Butter Oat Cups

Here’s everything you’ll need to create these irresistible bites:

  • 2 cups old-fashioned rolled oats

  • 1 cup natural creamy peanut butter (unsweetened preferred)

  • 1/3 cup honey or pure maple syrup

  • 1/4 cup coconut oil (melted)

  • 1 teaspoon pure vanilla extract

  • A pinch of sea salt

  • 1/2 cup dark chocolate chips (optional, for topping)

  • 1 teaspoon coconut oil (for melting chocolate, optional)

Kitchen Tools You’ll Need

To make this recipe smooth and mess-free, gather these simple kitchen tools:

  • Mixing bowls

  • Measuring cups and spoons

  • Spatula or wooden spoon

  • Muffin tin or silicone muffin cups

  • Small saucepan (if melting chocolate topping)

  • Refrigerator space for chilling

Step-by-Step Instructions to Make Peanut Butter Oat Cups

Step 1: Prepare your base
In a large mixing bowl, add rolled oats and a pinch of salt. This will be the base texture of your Peanut Butter Oat Cups.

Step 2: Mix the wet ingredients
In a microwave-safe bowl or on the stovetop, gently warm the peanut butter, honey (or maple syrup), and coconut oil until smooth and easily stirrable. Once melted, whisk in the vanilla extract.

Step 3: Combine ingredients
Pour the warm peanut butter mixture over the oats. Use a spatula to mix thoroughly until all the oats are evenly coated and sticky. The mixture should hold together when pressed.

Step 4: Shape the cups
Line a muffin tin with paper liners or use silicone cups for easy removal. Scoop about 2–3 tablespoons of the oat mixture into each cup, pressing down firmly with the back of a spoon to create a solid base.

Step 5: Optional chocolate topping
For an extra indulgent touch, melt dark chocolate chips with 1 teaspoon of coconut oil until smooth. Spoon a thin layer of melted chocolate over each oat cup and spread evenly.

Step 6: Chill and set
Place the muffin tin in the refrigerator for at least 1–2 hours, or until the cups are firm and set. Once ready, remove from the tin and store in an airtight container.

Step 7: Serve and enjoy
Your delicious, no bake Peanut Butter Oat Cups are now ready to be enjoyed anytime you crave a sweet, healthy snack!

Helpful Tips for the Best Peanut Butter Oat Cups

  • Use natural peanut butter: Opt for unsweetened, creamy peanut butter to avoid excess sugar and get a smooth texture.

  • Swap sweeteners: You can use honey for a rich flavor or maple syrup for a vegan option.

  • Go nut-free: If you’re allergic to peanuts, substitute almond butter, cashew butter, or sunflower seed butter.

  • Make them protein-packed: Add a scoop of your favorite protein powder to the oat mixture for an energy-boosting snack.

  • Customize flavors: Mix in chia seeds, flaxseeds, shredded coconut, or dried fruits for extra texture and nutrition.

  • Storage tip: Keep them refrigerated for up to 7 days, or freeze for up to 2 months for longer storage.

Approximate Nutritional Value (per serving, makes 12 cups)

  • Calories: ~220

  • Protein: 6g

  • Carbohydrates: 18g

  • Fiber: 3g

  • Sugars: 8g

  • Fat: 14g (healthy fats from peanut butter and coconut oil)

  • Sodium: 40mg

These values may vary slightly depending on your choice of sweetener, nut butter, and chocolate.

Why You’ll Love These Peanut Butter Oat Cups

These No Bake Peanut Butter Oat Cups are more than just a snack – they’re a smart way to satisfy your cravings without refined sugar or complicated baking steps. Perfect for kids, athletes, or anyone needing an energy boost, they deliver the ultimate combo of sweet, nutty, and chewy goodness. Whether you grab them for breakfast on-the-go, a mid-day snack, or a late-night dessert, they’ll always hit the spot.

Conclusion – Try These Peanut Butter Oat Cups Today!

If you’re searching for a recipe that’s simple, healthy, and absolutely delicious, these Peanut Butter Oat Cups are your answer. With just a few wholesome ingredients and zero baking required, you can whip up a batch in no time. Give them a try today, share them with family and friends, and make them your go-to snack whenever you need a burst of energy or a sweet treat. Trust me, once you make them, they’ll become a regular in your kitchen!

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